fpoole said:I use the Right side table for the cooler at times, or the water bottle or the TV when it's out. I tried a BBQ but it was too hot and started to bubble the sheeting. Normally, it's for the cooler unless I need more space. I put the cooler on what we use for Diving, tank separators.
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The purple Styrofoam circles/tubes tied with a nylon rope. Cooler sits on top, clean and dry. Some times I'll put my Kitchen bin up there, really depends, sort of an extra pantry top.
Jean W said:Con: very flexible- to transfer items into another container requires two hands. I usually create a cone with the cutting board to transfer.
Evan said:He means the sheeting on the table top. Get a metal hot enough and attach the edges so it can't move, and it will bubble. I'm pretty sure it went back down after it cooled though...
ladymc said:So setting a grill on the side table to grill shouldn't be done due to this problem? Or just put something underneath the grill?