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    Sisters On The Fly?

    It's because the disciples drove a Honda and you drive a Toyota. Hilditch P.S. I know Ken, now uc.
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    Sisters On The Fly?

    I'm glad Ken. Some don't. Hilditch
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    Sisters On The Fly?

    I never did see any cast iron with front windows. Hilditch
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    When the side table legs aren't long enough...

    Cary, you guys must have looked at Karin's idea of a 45 degree'ish side table brace. What was the conclusion? Hilditch
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    Water in the tear shaped lights

    Yes. No. Yes. No. I bought thin rubber and made gaskets for mine. Supposedly after that CI added gaskets to theirs. Remove the lenses and dry them or the electrical connections for the bulbs will corrode. IF gaskets are there, try again & watch. If not, get some from CI or make some...
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    "Let the fun begin!"

    Sorry to hear you didn't put a coat of Woody Wax on before you left CI to protect against the aluminum oxide. Now the fun begins with Walbernize! Hilditch
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    Flea Market Iron

    L.M., Probably threaded wood handles like a paint roller extension. May or may not have had a locking pin. Hilditch
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    "Let the fun begin!"

    Oh well, I guess the fun didn't begin when the wind died down. Hilditch
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    Flea Market Iron

    L.M., Griswold made these for Andresen between 1901 and 1908. I don't know Andresen's specs but during this time frame Griswold used straight 5/8" wood dowel handles that extended 3" beyond the ci. Before 1901 they were only 2". The inside ends were cut to fit the ci and were held in place...
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    Flea Market Iron

    Lookin' GOOD L.M.! You got it going. That sure does look like my Waring Pro fryer that I love. I find my low base requires about half the heat of the high base on a gas stove. Hilditch
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    Flea Market Iron

    L.M., Now the fun begins. I'll show you mine: Now you show me yours! Good luck, Hilditch
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    Buffers

    George, you saw the pic I posted of Bear's tear. That is the outcome. Hilditch
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    Basic Beef Stew

    This is really a pretty good stew recipe. My issue with stew is that everything tastes the same, so here is how I fixed it to make it more better. Definitely put the onion, a couple carrots and a couple stalks of celery in as per the recipe to flavor the meat and gravy. Then I cook each of...
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